Mary Anne and Richard Erickson from Kingston's Blue Mountain Bistro-to-Go will be visiting Rough Draft with samples of their delicious condiments and bruschetta, and they’ll be signing copies of their new cookbook, Feel Good Food.
The New York Times called Feel Good Food "a solid collection of reliable recipes closely tied to the Hudson Valley agricultural region" The book is filled with colorful profiles of nearby farms and farmers, and also reflects Mr. Erickson’s travels and experience. A great holiday gift for any local foodie or cooking enthusiast!